PFSYC
PFSYC

PFSYC
PFSYC

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MEMBERS LOUNGE - RIMONDOS ON THE RIVER
Dining - Rimondos on the River

The Clubhouse offers a comfortable home away from home to Members of Perth Flying Squadron Yacht Club and to their guests.

The Club is fully licenced with a selection of draught and bottled beers, a choice of fine wines and spirits and an extensive range of soft drinks.

As well as the impressive Clubhouse facilities, there is also a fabulous lawn area outside, offering magnificent views over the Swan River.

Members can enjoy exclusive dining from Wednesday through to Sunday with the a la carte menu featuring fresh produce sourced locally, with the emphasis on quality and value.

As well as our weekly dining opportunities, we also mark special occasions with Club Functions such as Mother's Day, Father's Day, Commodore's Ball and Melbourne Cup, so be sure to keep up to date on what is on offer on our Club noticeboards, newsletters and social media platforms.

 

 

 

 

COVID-19 

Members and guests must adhere to the following Club and State mandates when attending.
From Saturday, December 5, particular WA businesses and venues will be required to maintain a mandatory contact register for staff and patrons.
The reintroduction of contact registers is an additional protection measure and will assist with WA Department of Health contact tracing, should it be required.
The contact register must include your name, phone number, date and arrival time and can recorded through the SafeWA App or via our register found in our office and Members Lounge.
We encourage all our Members to please continue to keep up physical distancing where possible and use good personal hygiene to better protect yourselves and the general health of our community. In order to ensure the continual safety of our Members and Staff please adhere to all rules and regulations in place including the following;​​
  • Members and guests are encouraged to wash their hands and or sanitise them prior to entering the restaurant.
  • Social distancing and good hygiene practices must be followed.
  • In order to minimise the risk of transmission PFSYC encourages Members and guests to avoid using cash and would prefer the method of payment to be an eftpos or credit card. 
  • Please do not visit our venue should you be experiencing any symptoms of COVID-19.
  • Do not visit our venue should you have come into contact with an individual who has tested positive for COVID-19.
  • Do not visit our venue if you have entered WA from a high/medium risk territory.
Contact Club Reception on 08 9386 6437 to reserve a table or fill out the below booking form.
Opening Hours
DAY
MONDAY
TUESDAY
WEDNESDAY
THURSDAY
FRIDAY
SATURDAY
SUNDAY
BAR
CLOSED
CLOSED
12PM TILL LATE
12PM TILL LATE
12PM TILL LATE
12PM TILL LATE
12PM TILL LATE
GALLEY
CLOSED
CLOSED
12PM TILL 8:30PM
12PM TILL 8:30PM
12PM TILL 8:30PM
12PM TILL 8:30PM
12PM TILL 8:30PM

Closing times may vary depending on the number of paying patrons in attendance 

Reservations

Please call reception on (08) 9386 6437 or email functions@pfsyc.com.au to book your table.

PLEASE NOTE - WEEKEND BOOKINGS WILL NOT BE TAKEN AFTER 5PM ON FRIDAY'S.

Should you wish to place a booking after this time please call (08) 9386 6437 and press 2 to be redirected to the

Members Lounge.

Please note - Any booking cancellations within 3 days prior to an Event will still be charged full price. 

Restaurant Booking Form - Weekend bookings will not be taken after 5pm on Friday's. Please call the Club to make your booking.

Thanks for booking!

 

 

CONSUMPTION OF LIQUOR
Members & visitors shall vacate the bar immediately when requested by the Duty Manager. Sale of jugs will cease 30 minutes before the bar closes. No liquor is to be brought in the club house for consumption or any area controlled by the bar license.

 

LIQUOR LICENSE
Members & Guests
Liquor License Number: 6040005520
Class of License: Club License
Name of Licensee: Perth Flying Squadron Yacht Club Inc
Address of Licensee: Esplanade, DALKEITH WA 6009

Under the Liquor Control Act 1988, it is an offence to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or a person under the age of 18 years to purchase, attempt to purchase, liquor on licensed or regulated premises.